Recipes

  What's the Deal with Beetroot Pasta? Have you ever wondered how to make your pasta more exciting? Well, we have the answer for you: beetroot pasta! This vibrant and...

These beetroot balls so good you won't be missing meat at all (but you can add it in if you like! - just add mince to this recipe). Grate three...

This hearty veggie loaded brekkie will help you start the day the right way 👌🏽 Ingredients: toast  sauerkraut  watercress  eggs  broccoli  The steps: 1. Steam broccoli  2. Poach eggs  3....

This is very quick to make and so worth it! Ingredients: Egg Yolks –  3 eggs Lemon Juice –  1 tablespoon Dijon –  1 teaspoon Salt –  1/4 teaspoon Cayenne...

Ingredients 2 tbsp olive oil 2 large leeks, trimmed and finely sliced 1 litre vegetable stock 80g watercress 40g spinach leaves Bunch (30g) parsley 30g salted almonds, plus extra, roughly...

The sweet flavours of swede and honey offset the smoky, crispy bacon, garlic and thyme. The addition of red wine vinegar provides a sour twist, bringing a unique flavour combination. What...