Pink beetroot Pasta October 3, 2023 What's the Deal with Beetroot Pasta? Have you ever wondered how to make your pasta more exciting? Well, we have the answer for you: beetroot pasta! This vibrant and...
Beetroot balls & spaghetti October 2, 2023These beetroot balls so good you won't be missing meat at all (but you can add it in if you like! - just add mince to this recipe). Grate three...
Super brunch September 29, 2023This hearty veggie loaded brekkie will help you start the day the right way 👌🏽 Ingredients: toast sauerkraut watercress eggs broccoli The steps: 1. Steam broccoli 2. Poach eggs 3....
Hollandaise sauce September 17, 2023This is very quick to make and so worth it! Ingredients: Egg Yolks – 3 eggs Lemon Juice – 1 tablespoon Dijon – 1 teaspoon Salt – 1/4 teaspoon Cayenne...
Leek & Watercress risotto September 15, 2023Ingredients 2 tbsp olive oil 2 large leeks, trimmed and finely sliced 1 litre vegetable stock 80g watercress 40g spinach leaves Bunch (30g) parsley 30g salted almonds, plus extra, roughly...
Sweet and Sour Swede with Bacon September 12, 2023The sweet flavours of swede and honey offset the smoky, crispy bacon, garlic and thyme. The addition of red wine vinegar provides a sour twist, bringing a unique flavour combination. What...
